Hacienda el Tarajal Boutique Hotel / Blog / Culinair

Regional products of Andalusia & Priego de Córdoba

Authentic flavours

Our boutique hotel near Priego de Córdoba, Hacienda El Tarajal , is perfectly located to discover the regional produce of Andalusia . For food lovers, this is the place to enjoy the authentic flavours of this special region. Renowned for its age-old agricultural traditions and high-quality local produce, the area offers an abundance of gastronomic experiences with producers, traders and local markets.

In this article we take you on a culinary journey of discovery around Priego de Córdoba and Andalusia, to introduce you to the local delicacies and special regional products of this region.

High quality olive oil

Extra Virgin Olive Oil

Priego de Córdoba is known worldwide for its high-quality extra virgin olive oil . Several olive oils from Priego have been voted the best in the world on several occasions. The olive oil from the region has a Protected Designation of Origin ( Denominación de Origen Protegida - DOP ) and is praised for its fruity flavour and aroma. The use of this olive oil in the local cuisine adds a touch of Andalusian authenticity to every meal.

Where to find: Local markets, specialty shops and various restaurants in the region.
Info and producers: Visit the ' DOP Priego de Córdoba '

Authentic Olives: Aceitunas

In addition to olive oil, olives themselves are also an important product from Priego de Córdoba. They are often offered in various marinades and preparations , and are an essential part of Andalusian tapas .

Try : Stuffed olives and olives marinated in local herbs. ' Aceitunas el Mesto ' is a well-known brand from the region.
Tip : Immerse yourself in the local olive cultivation .

Luxurious caviar

Riofrio Caviar

A special addition to the culinary treasures of Andalusia is the caviar of Riofrio . This producer is located in the province of Granada. 'Caviar de Riofrio' produces organic caviar of the highest quality. This caviar, made from sturgeon eggs, is known for its delicate flavour. It is a luxury product that perfectly complements the refined cuisine of Andalusia.

Where to buy: ' Caviar de Riofrio ' offers their products online as well as in selected delicatessens throughout Spain.
Visit: Schedule a tour of the farm to learn more about the production process and the unique properties of this organic caviar.

Traditional meat products

Sausages

Priego de Córdoba produces a variety of traditional cured meats such as chorizo , salchichón and morcilla . These are often made from local pork and are a real treat for lovers of savoury flavours and 'umami'.

Recommended: Visit a local butcher shop or market stall to taste the freshly made embutidos.

Well-known producer: ' Jamonez Sanchez '

Local wines

Wines

Although perhaps less well-known than other wine-producing regions in Andalusia, Priego de Córdoba still offers some excellent local wines that are well worth discovering. Often made from indigenous grape varieties , these wines are a perfect accompaniment to the local dishes that you can try in the many restaurants in the area.

Tip: Ask at restaurants about local wine options for an authentic tasting experience.

Visit: ' Bodegas Luque ' for an extensive wine tasting.

Tasty almonds: Almendras

Almonds are a common ingredient in local cuisine and traditional sweets in Andalusia. They are often roasted and lightly salted . They make a delicious snack or are a nice addition to various dishes. Priego even has a ' Museo de la almendra ', entirely dedicated to this ingredient.

Must-try : Local desserts made with almonds, such as turrón and marzipan.
Where to buy: Local markets and one of the nearby pastry shops .

Pure honey: Miel

In the surrounding mountains, hills and fields of the Andalusian region, various types of honey are produced, renowned for their delicious flavour and remarkable purity . This honey is not only delicious on bread, but also a perfect sweetener for tea and desserts.

Where to buy: Directly from local beekeepers or at the weekly farmers market.
Recommended: Honey from ' La Miel de Priego '.

Artisanal cheese: Queso

Although cheese may seem less typical than the previously mentioned regional products, local farmers also produce delicious cheeses , often made from goat or sheep's milk . These ' quesos ' are rich in flavour and are often served as part of a delicious tapas platter .

Recommended: Sample a selection of local cheeses at a wine and cheese tasting.
Well-known producer: ' Quesería Los Balanchares ' in Zuheros.

Various pâtés in jam

Patés and jams

Local producers also make a variety of pâtés , jams and other tapenades using traditional methods and local ingredients . These are particularly suitable to take home as tasty souvenirs .

Fun things to do: Visit a local producer of jams and other delicacies such as ' Apisierra ' and discover how these delicacies are made.

Shop: You can buy artisanal jams and pates from the region at the shop ' El Granero de la Abuela ' in Priego de Córdoba. You can also find other local delicacies. This shop also has an online shop.

Butcher: At a local butcher such as ' Carnicería Gavia ' you will find delicious pates and other Andalusian meat products.

Andalusian culinary splendor

In addition to the specific products from the region around Hacienda El Tarajal, the whole of Andalusia is known for its rich culinary traditions. Some of the most famous regional products from Andalusia are:

Jamón Ibérico de Bellota: This famous dried ham is made from pigs that feed on acorns and is particularly well known in the Jabugo region.
Sherry (Jerez): The region around Jerez de la Frontera is known for its sherry wines, including fino, manzanilla and oloroso.
Gazpacho and Salmorejo: These famous cold soups originate from Andalusia. They are made with fresh local ingredients such as tomatoes and peppers. 'Salmorejo' is the creamy sister of 'Gazpacho'.
Queso Payoyo: This unique goat cheese from the Sierra de Grazalema is made from the milk of Payoya goats. Payoya goats are a Spanish breed of goat known for their adaptability, as they can thrive in a variety of climates and environments, including dry and rugged areas.

Andalusia

Taste the region

A visit to Priego de Córdoba and the surrounding regions offers a unique opportunity to discover the authentic flavours of Andalusia . Be surprised by the culinary riches and enjoy the hospitality of the locals.

Whether you're a lover of olive oil, cured meats, wine, or sweet treats, you're sure to find a delicious local product to take home with you.